Transfer the mixture to the slow cooker, cover, and cook on low for 4 to 6 hours. I cook the vegetable until they are nice an tender, then I add them with the cornbread, and other ingredients. Spray the crock of a 4 to 6-quart slow cooker with nonstick cooking spray. Other than sage, I like to add a nice amount of onions, celery, and garlic. However, I realize that some people may not have it on hand so feel free to use ground sage if needed. Although I love Jiffy, I don’t like to use it for this dressing simply because it’s sweet. Chicken Broth Dried Cranberries we chose sweetened dried cranberries for this recipe. ![]() Ground Sage intense Fall flavor and mixes nicely with the other ingredients. I like to use fresh sage in my soul food cornbread dressing recipe. It’s packed with flavor A few things before we get into the southern cornbread dressing recipe. Garlic Dried Thyme adds earthy flavor and balances the sweetness of the cornbread. Here’s a list of some of my other popular cornbread recipes!Īgain, if you can use store bought boxed cornbread if you’d like! You can use one of my many recipes for homemade cornbread, or you can use boxed cornbread ( I won’t judge you!). You’re going to need some cornbread for this dressing recipe. ![]() So here I am, finally posting it! How to Make EASY Soul Food Cornbread Dressing ![]() However there was one in particular that most of my subscribers went crazy over, and it was this one! Yup, years ago I shared this recipe on YouTube, but the actual recipe was never posted on my blog. Hey y’all! With the holidays approaching, I decided that now would be the perfect time to share my recipe for soul food cornbread dressing! Yes, I know-I have many cornbread dressing recipes.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |